Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Ingredients
- 1 and 1/2 cup sugar
- 1/4 cup flour
- 8 tablespoons or 1/2 cup butter
- 1/2 cup buttermilk
- 3 eggs
- 1/2 teaspoon vanilla
- 1 pie crust
Instructions
- Preheat oven to 350°.
- Roll out pie crust in 9 inch, regular size pie pan (not deep dish).
- Whisk together sugar, flour, butter, buttermilk, eggs and vanilla until well combined. Pour into pie crust and bake at 350 degrees for 45 minutes. The center will jiggle slightly but will set. Remove and allow to cool completely before serving.
Enjoy =)